Chokchai Thai Food Menu (Update 2025)
Welcome to Chokchai Thai Food, a hidden gem on Harford Road in Baltimore, offering an authentic taste of Thailand. This charming restaurant combines a casual, divey atmosphere with a commitment to exceptional cuisine, making it a perfect spot for families, groups, and those seeking a relaxing meal catered to all dietary preferences, including many vegetarian options.
The menu features tempting lunch specials like Pad Thai and ginger dishes, all priced at just $11.50, making it easy to indulge in a variety of flavors. For those craving something special, the Duck Curry offers a delightful blend of roasted duck and fresh ingredients in a rich red curry sauce, while the Seafood Special showcases grilled fish topped with flavorful stir-fried shrimp and squid.
With options for delivery and takeout, Chokchai is your go-to for lunch or dinner, allowing you to savor the vibrant flavors of Thai cuisine at home or on the patio. Don't miss out on this culinary experience!
Lunch Special
LS1. Pad Thai with Spring Roll Lunch
LS2. Pad Thai with Veggie Curry Puff Lunch
LS3. Pad Thai with Tom Yum Chicken Lunch
LS4. Ginger with Spring Roll Lunch
LS5. Ginger with Veggie Curry Puff Lunch
LS6. Ginger with Tom Yum Chicken Lunch
LS7. Basil with Spring Roll Lunch
LS8. Basil with Veggie Curry Puff Lunch
LS9. Basil with Tom Yum Chicken Lunch
LS10. Mix Vegetable with Spring Roll Lunch
LS11. Mix Vegetable with Veggie Curry Puff Lunch
LS12. Mix Vegetable with Tom Yum Chicken Lunch
LS13. Black Fried Rice with Spring Roll Lunch
LS14. Black Fried Rice with Veggie Curry Puff Lunch
LS15. Black Fried Rice with Tom Yum Chicken Lunch
DK1. Duck Curry
Roasted duck with green pepper, pineapple, sweet pea, snow pea, sweet basil, cherry tomato, and lemon leaf in red curry sauce. Spicy.
DK2. Duck Snow Pea
Stir-fried roasted duck with stir-fried snow pea, onion, tofu, sweet pea, carrot, cashew nut, bean sprout in oyster sauce.
DK3. Duck Garlic
Stir-fried roasted duck with red onion, red pepper, green pepper, tomato in garlic sauce on a bed of fresh lettuce.
Special Duck
Special
SP1. Seafood Special
Grilled fillet fish topped with stir-fried shrimp, squid, onion, celery, broccoli, carrot, sweet pea, tomato, cashew nut, and bean thread in oyster sauce.
SP2. Seafood Garlic
Grilled fillet fish topped with stir-fried shrimp, squid, red onion, red pepper, green pepper, tomato, and scallion in garlic sauce on a bed of fresh lettuce.
FD1. Pla Preow Wan
Grilled fillet fish topped with stir-fried onion, pineapple, green pepper, sweet pea, and tomato in sweet & sour sauce.
FD2. Pla Sam Rod
Grilled fillet fish topped with onion, ginger, green pepper, sweet pea, tomato, in spicy sauce. Spicy.
FD3. Pla with Panang Curry
Grilled fillet fish topped with broccoli, pea, corn, green pepper, red pepper in Panang curry. Spicy.
Fish Dishes
Dessert
Sticky Rice with Mango
Steamed White Rice
Sides
Beverages
Thai Tea with ice
Hot Tea
Pepsi
Water
Thai tea no ice
A&W Rootbeer
Ginger Ale
Sprite
Diet Coke
Coke
AP1. Spring Rolls
3 pieces. Shrimp and chicken spring roll served with sweet & sour sauce.
AP2. Fried Wontons
6 pieces. Served with sweet & sour sauce.
AP3. Veggie Curry Puff
3 pieces. Sweet potato and potato onion with curry served cucumber sauce.
AP4. Chive Cake
6 pieces. Crispy chive cake served with homemade soy sauce.
AP5. Homemade Dumpling
Shrimp&chicken steamed dumpling served with homemade soy sauce
AP6. Fried Tofu
15 pieces. Served with homemade tamarind sauce.
AP7. Chicken Satay
4 pieces. Grilled chicken breast served with Thai peanut sauce and cucumber sauce.
AP8. Golden Shrimp
6 pieces. Served with sweet & sour sauce.
AP9. Chicken Curry Puff
3 pieces. Deep fried Thai style chicken with curry. Wrap in Thai style wrap.
AP10. Thai Wing
6 pieces. Fried chicken wing mixed with spicy Thai sauce.
AP. 11 Fish Cake
Fried Fish Cake serve with cucumber in sweet&sour sauce and ground peanut.
Appetizer
Soups
SO1. Tom-Yum Soup
Chicken or shrimp. Chili, lime juice, tomato, carrot, sweet pea, corn, and scallion.
SO2. Coconut Soup
Chicken or shrimp. Chicken with coconut milk and whole milk, lime- juice, carrot, sweet pea, corn, and scallion.
SO4. Woon-Sen Soup
Bean thread with chicken, red onion, carrot, sweet pea, corn, and scallion.
SO5. Seaweed Soup
Seaweed with shrimp, soft tofu, red onion, carrot, sweet pea, corn, and scallion.
SO6. Chicken Rice Soup
Rice, chicken, ginger, red onion, sweet pea, corn, carrot and scallion.
SA1. Thai Salad
Shrimp, chicken, tofu on a bed of fresh served with Thai salad dressing.
SA2. Yum Salad
Meat with red onion, cucumber, carrot, scallion in Thai lime sauce on a bed of fresh lettuce served with steamed rice. Spicy.
SA3. Larb Salad
Ground Meat with red onion, scallion in Thai sauce on a bed of fresh lettuce, served with steamed rice. Spicy.
SA4. Yum Woon-Sen Salad
Shrimp, chicken, bean thread mixed with scallion in Thai lime sauce on a bed of fresh lettuce with steamed rice. Spicy.
Salads
Curries
CU1. Red Curry
Meat with red curry paste in coconut milk with and scallion. String bean, green pepper, and bamboo shoots. Spicy.
CU2. Green Curry
Meat with green curry paste in coconut milk with green pepper, eggplant, bamboo shoots, carrot, and string bean, basil. Spicy.
CU3. Yellow Curry
Meat with yellow paste in coconut milk with green pepper, onion, pineapple, and tomato. Spicy.
CU4. Massaman Curry
Meat with masaran curry paste in coconut milk with potato, onion, pineapple, sweet pea, corn and peanuts. Spicy.
CU5. Panang Curry
Meat with panang curry paste in coconut milk with green pepper, red pepper, sweet peas, corn and broccoli. Spicy.
SF1. Ginger
Meat with chili paste, ginger, green pepper, onion, carrot, sweet pea, corn, and scallion in oyster sauce. Spicy.
SF2. Basil
Meat with chili paste, green pepper, onion, carrot, sweet pea, corn, and basil in oyster sauce. Spicy.
SF3. Chili & Pepper
1 teaspoon of chili. Meat with green pepper, string bean, carrot, squash, sweet pea, cashew nut in Thai chili sauce. Spicy.
SF4. Mixed Vegetable
Meat with green pepper, onion, broccoli, eggplant, squash, string bean, carrot, sweet pea, corn, tomato in oyster sauce.
SF5. Sweet & Sour
Meat with cucumber, green pepper, onion, carrot, sweet pea, pineapple, tomato, and corn in sweet & sour sauce.
SF6. Garlic
Stir-fried meat with red onion, red pepper, green pepper, tomato in garlic sauce on a bed of fresh lettuce.
SF7. Kaprow Gai Kai Dow
Stir-fried Thai style ground chicken green pepper, red pepper, basil serve with fried egg over streamed rice.
Stir-Fried Dishes
Noodle
ND1. Pad Thai
Stir-fried rice noodles with meat, egg, bean sprout, scallion, and ground peanut in pad Thai sauce.
ND2. Lardna
Stir-fried soft noodles topped with meat, carrot, broccoli, and tomato in Thai gravy sauce.
ND3. Pad See-Ew
Stir-fried soft noodles with meat, egg, Chinese broccoli in Thai flavor sauce.
ND4. Drunken Noodle
Stir-fried soft noodles with meat, chili paste, Thai chili, Chinese broccoli, basil and onion in Thai hot sauce. Spicy.
ND5. Bangkok Noodle
Stir-fried soft noodles with meat, egg, bean sprout in Thai flavor sauce.
FR1. Black Fried Rice
Stir-fried rice with meat, egg, red onion, carrot, pea, corn, bean sprout, and scallion in black bean sauce.
FR2. Yellow Fried Rice
Stir-fried rice with meat, egg, red onion, carrot, pea, corn and scallion in yellow curry powder.
FR3. Brown Fried Rice
Stir-fried rice with meat, egg, red onion, carrot, pea, corn and scallion in chili paste. Spicy.
FR4. Basil Fried Rice
Stir-fried rice with meat, onion, Chinese broccoli, Thai chili and basil in Thai chili sauce. Spicy.
FR5. Chokchai Fried Rice
Stir-fried rice with chicken and shrimp, onion, pea, corn, tomato and scallion in Thai-style sauce.
FR6. Pineapple Fried Rice
Stir-fried rice with shrimp & chicken red onion, carrot, pea, corn, scallion, pineapple, cashew nut in yellow curry powder.